John Collins. Whiskey. Pick up this book come gift-giving time for the cocktail geek in your life. “I have such an admiration for her knowledge of the cultures and spirits of Latin America,” Fishman explains. Our editors independently research, test, and recommend the best products; you can learn more about our 5 mins. $12 (pre-order) BUY NOW. Best seller in Whiskey Glasses. “‘Cocktail Codex’ is an essential book,” promises Ari Daskauskas, Nitecap’s head bartender. This famous drink is distilled worldwide, and in recent times, the process has become more akin to an art than simple liquor production. Easy. The Bar Book was recommended to me by my favorite bartender and it’s my go-to. It's all about the classic three-ingredient cocktail in this forthcoming book from highly knowledgeable (and highly opinionated) drinks expert for The New York Times, Robert Simonson. ", Best For Experimentation: Liquid Intelligence at Amazon, "Dave Arnold turns classic cocktails on their head, questioning correct temperatures, carbonation, measurements, and acidity.". Hardcover. “Meehan’s Bartenders Manual is my all-time favorite cocktail book,” describes Jose Medina Camacho of the award-winning Automatic Seafood and Oysters in Birmingham, Alabama. 6 ratings. Some recipes differ in which mixer is used, with some citing soda water instead of ginger ale. It offers tasting notes on over 300 selected expressions. Updated and Revised Edition: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar (TARCHERPERIGEE) David Wondrich. And there are quite a few ailments in this weird, all-time-worst year that could use a touch of spiritual healing. Built for both the home and professional bartender, this in-depth guide shows you don’t need expensive tools to create boundary-pushing cocktails—in one section, Liu teaches readers to make a sous vide machine with household items. Throughout the book, Meehan calls on industry friends to weigh in with tips and tricks to perfecting your cocktail-making. Bourbon Empire: The Past and Future of America's Whiskey, “In Bourbon Empire, Reid Mitenbuler shows how bourbon, America’s most iconic style of whiskey, and the industry surrounding it, really came to be—a saga of shrewd capitalism as well as dedicated craftsmanship.”, The Way of Whisky: A Journey Around Japanese Whisky, “Award-winning author and internationally recognized whisky expert Dave Broom has visited Japan 25 times in the past 12 years, studying and learning about its whiskies. Book is named after the famous cocktail bar with the same name and the winner of many awards like Best Cocktail Menu at the Tales of the Cocktail and America’s Best Cocktail Bar. It also features an in-depth section on the history of spirits, from gin pirates to agave harvests. The 14 Best Gifts for the Home Bartender of 2021, Best For Entertaining: Tiki: Modern Tropical Cocktails, Most Comprehensive: Meehan’s Bartender Manual, Best Single-Topic: Spirits of Latin America, 10 Best Tequilas for Margaritas and Shots in 2021, Best For Experimentation: Liquid Intelligence, The 15 Best Whiskey Bottles to Buy in 2021, The Best Online Bartending Schools of 2021, The 8 Best Mexican Cookbooks to Read in 2021, Bartender's Guide to the Most Popular Bar Drinks, The 8 Best Cookbooks to Give as Wedding Gifts in 2021, The 7 Best Bitters for Whiskey Cocktails of 2021. That is the role of the cocktail. Dale DeGroff’s original work was highly influential as a guidebook both to consumers and professionals on what to do with excellent ingredients at the bar. This simple and sophisticated mix pairs the whisky with Drambuie, and it's also the signature cocktail for the scotch-based liqueur. One of the best modern bartending guides, Dale DeGroff's The Craft of the Cocktail is a book everyone who mixes cocktails needs in their library. Crystal Clear Tumbler for Whiskey, Cocktails, margerita 400ml, Set of 6 by Cloudsell. Follow us on Twitter and sign up for our newsletter for even more recommendations and exclusive content. The first mention of a Whisky Sour specifically was in 1870 in the wonderfully named Waukesha Plain Dealer.. In Stock. It’s a great book to have around as a point of reference. ... rye, or a blended whiskey in this cocktail. While tiki cocktails are notoriously difficult to make, Mustipher (formerly the resident rum savant at the now-closed Glady’s Caribbean in Brooklyn) breaks down the drinks into easy-to-execute recipes with a focus on refreshing flavors and high-quality spirits. Half Full Editor Noah Rothbaum’s The Art of American Whiskey is a visual guide to the most famous whiskey labels. Irish Coffee. One of the newest books on the scene, Cocktail Codex is penned by Alex Day, Nick Fauchald, and David Kaplan, of the famed Death & Co. bar family in New York, Denver, and Los Angeles. Written by the famed bartender and founder of New York City’s legendary P.D.T Jim Meehan, the pages pull from Meehan’s experience creating cocktails. Old fashioned. This book is definitely geared towards the science-loving cocktail enthusiasts, but mixed drink makers of all levels will enjoy Arnold’s playful writing and simple cocktail tweaks. Over 500 cocktails on this website include Angostura Aromatic Bitters in their recipe and, whether in the distinctive bottle with its oversized label or decanted into a curvy Japanese bitters bottle, pretty much every cocktail bar in the world has Angostura. Best New: Cocktail Codex. #2. “The book is written from a scientist’s perspective, full of experiments, research, explanations, and proof of theory statements through practice,” Borisov says. This fall welcomes a batch of booze books that spans nearly every corner of cocktail culture. ... Imbibe! By c-biskit. Death & Co is one of the best cocktail books ever published. You can also sub one sugar cube for the simple syrup. These 22 whiskey cocktails are easy to enjoy from the comfort of your own home. Best Book: TIKI: Modern Tropical Cocktails by Shannon Mustipher Buy on Amazon Buy on Walmart Buy on Williams-Sonoma Any true cocktail enthusiast, regardless of his or her preferred spirit, can learn a thing or two from this epic cocktail book by r(h)um expert, bar industry legend, and Women Who Tiki co-founder Shannon Mustipher. From the history of whisky (without the e) to a distillery-by-distillery evolution, we’ve compiled a hefty list of socially-lubricated literature so you can stock your bookshelves as well as you stock your bar cart. 10 best cocktail recipe books for creating tantalizing tinctures. Gary Regan’s The Joy of Mixology is such a gem, one whose genius lies in Regan’s breakthrough system for categorizing drinks that helps bartenders—both professionals and amateurs alike—not only to remember drink recipes but also to invent their own.”, A Drinkable Feast: A Cocktail Companion to 1920s Paris, “A Drinkable Feast reveals the history of more than 50 cocktails: who was imbibing them, where they were made popular, and how to make them yourself from the original recipes of nearly a century ago. Have a 4 … This very short book is jam-packed with information about all facets of bourbon production, from early farm distilling to nineteenth century commercial distilleries to the craft distillery movement, and everything in-between. “It is a great book for novice, aspiring bartenders, but also great for entrepreneurs doing research on opening a bar or restaurant,” Camacho continues. She follows the sugar trail through the Caribbean, then Chile, Peru, and Bolivia, covering agave, sugarcane, and grape spirits along the way. ... a riot of yuzu, lemon and whisky. Penned by Gary, ‘gaz’ Regan, The Joy of Mixology kicks off with a colorful history of the cocktail and mixed drinks world. Along the way, he illustrates the points via fun graphics, diagrams, formulas, and charts. $25.20 #18. Once these templates are mastered, Cocktail Codex gives readers the tools to understand, execute, and improvise classic cocktails and in turn, their own original cocktails. Here are the best cocktail and bartending guides, with insight provided by some of the country’s top bartenders. “There are a lot of innovations and modern techniques explained such as fat washing, clarification, carbonation, nitro-muddling, and more.”. 7 Best Bourbons for Whisky Sour. “I am a huge fan of Spirits of Latin America by Ivy Mix," says Nate Fishman, bartender at Liquor Lab in New York City and brand ambassador for Santera Tequila. It traces the arc of whiskey from the Colonial era through the current craft-distilling boom, making it a perfect gift for the whiskey aficionado in your life. She has been writing about the bar and spirits world for six years and has an enviable library of spirited books. $23.47. This has been the quintessential cocktail recipe guide since Craddock first published it all the way back in 1930. I have a copy that I loan out regularly to friends who are interested in drumming up some new cocktails for their homes. It then transitions to the recipe section of the book, where Regan focuses on the different "families" of cocktail styles through informative tables. Old Fashioned ", “My favorite cocktail book is Liquid Intelligence by Dave Arnold,” describes Slava Borisov, a mixologist at Travelle at the Langham in Chicago. This particular version uses Girvan Whisky, made in the Girvan distillery that was built in 1963 under the keen eye of Charles Gordon, great grandson of legendary William Grant. The 264-page literary work includes tips and tricks for drinking and cocktail mixing, as well as a slew of wildly-unique recipes for drinks, including marijuana-smoke-infused whiskey and bone-marrow luge shots, among many, many more. It reads like a textbook (albeit a gorgeous one), breaking down the six easy templates for creating cocktails: old-fashioneds, martinis, daiquiris, sidecars, whiskey highballs, and flips. ", Best Single-Topic: Spirits of Latin America at Amazon, "Part cocktail book, part travelogue, this book details Ivy Mix’s time traveling (and drinking) her way through Latin America. ", Best For Entertaining: Tiki: Modern Tropical Cocktails at Amazon, "This cocktail book guides you through fresh juices, homemade syrups, and tropical flavors. Each section covers all the cocktails and riffs. Shannon Mustipher’s first book, Tiki: Modern Tropical Cocktails dives into the world of tiki drinks through island-inspired recipes with bright, tropical flavors. Old-Fashioned. Whiskey Cocktails: A Curated Collection of Over 100 Recipes, From Old School Classics to Modern Originals [Cider Mill Press] on Amazon.com. Hardcover. Read 27 reviews from the world's largest community for readers. Kate Dingwall is a freelance writer whose work focuses on food, drinks, and travel. The World Atlas of Whisky: New Edition. The 11 Best Whiskey Books. The high-impact garnishes, from paper umbrellas to pineapple fronds, are captured in colorful images with innovative art direction—add it to your coffee table and watch guests flip through voraciously. There’s valuable advice as well as insight on the tools and techniques that have worked best in his own career. Highlights of the book include preserving ingredients (including juicing cucumbers and maximizing freshness in citrus), the science of shaking and stirring, how to make water taste the best, and making a DIY cold-smoker with just $20. ", Most Comprehensive: Meehan’s Bartender Manual at Amazon, "Throughout the book, Meehan calls on industry friends to weigh in with tips and tricks to perfecting your cocktail-making. It has plenty of valuable suggestions that bring a wealth of inspiration and new ideas to your future cocktail creations.”. “This book will open many eyes to spirits they have never seen before. Some are meant to entertain or inspire a spirited DIY project or two, while others transport you to the world’s best drinking destinations or provide a stunning centerpiece and conversation starter in the form of a coffee table book. This is, in my opinion, the best cocktail book out there. One of the newest additions to the cocktail book landscape is “Cocktail Codex,” penned by Alex Day, Nick Fauchald, and David Kaplan of the Death & Co family. This is best detailed in the comprehensive cocktail section: For each classic cocktail (including many you’ve never heard of), Meehan breaks down the origin, the logic behind the drink, and hacks to make a better version of it. It’s filled with perfected recipes crafted by Jeffrey Morgethaler and answers just about any question you might have when whipping up something tasty in your kitchen. Regardless of whether you are a seasoned bartender or a home enthusiast, a selection of boozy books will help improve your cocktail-making skills. … ", Best Graphics: Craft Cocktails at Home at Amazon, "Kevin Liu infuses the world of cocktails with duct tape, quirky recipes, and many laughs along the way. Over 500 cocktail recipes, Degroff covers popular drinks, historic drinks you should know, and a number of his own creations that have now become modern classics in the bar world. Our selections stroll many different avenues: There are books that cover the basics of mixology and those that dive deep into cocktail history. Cocktail bitters can make the difference between an average cocktail and a great one. Elegant, glossy portraits of each cocktail make this book ideal for displaying. Has an enviable library of spirited books chosen links editors independently research, test, and is... Cocktail bitters can make the difference between an average cocktail and a great.. 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