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A financial advisor can help you understand the advantages and disadvantages of investment properties. The chain was sold 630 million dollars in 1979 and heading towards the 80s, Hojo became avictim of his own success. Ever wonder if your favorite is actually the most popular? Sambo's began in 1957 in Santa Barbara, California, reaching peak popularity in the late 1970s with more than 1,100 restaurants in 47 states. (Like any expert from the pop culture of the 80s knows, that's where Brad, played by Judge Reinhold, works in the movie. } ); In the early 1990s, Bennigan's was sold to Metromedia Restaurant Group. Fast Casual. "Kiki's How a little neighborhood restaurant grew to be a community tradition", https://en.wikipedia.org/w/index.php?title=List_of_Mexican_restaurants&oldid=1135522955, Belgium-based restaurant chain that was originally the European branch of the now defunct American company, Based in Mexico, not related to U.S. company, Based in the United States, not related to Mexican company. The chain was sold for $630 million in 1979, and heading into the '80s, HoJo's became a victim of its own success. This chain of Mexican restaurants got its start in Minneapolis in 1975, sharing space with a bar owned by an ex-NFL player. One of the first major restaurant chains, it went public in 1961 with 605 . Tortillas at Chuys are handmade daily, all the ingredients are fresh (not frozen), and there are 10 homemade salsas. navigator.sendBeacon('https://www.google-analytics.com/collect', payload); This family includes Pappas Burger, Pappas Bar-B-Q and Pappas Bros Steakhouse to name just a few (see also The Best Menu Items At LongHorn Steakhouse). After a booming start in the late 1970s and a growth spurt in the early 1980s, Chi-Chi's sales and store count declined. In addition to hot dogs, the menu included tacos. We won't fault you for getting misty-eyed over these failed fast-food chain restaurants from the 1980s. Impossible brand plant-based protein is an option. The Tex-Mex Invasion. day, 2022 Galvanized Media. La Petite Boulangerie wanted to be every neighborhood's neighborhood marketand in the '80s, they made a pretty good run at doing just that. Another Tex-Mex chain Taco Cabana has close to 200 locations throughout the United States, but most of them are in the restaurants town of origin, which is, of course, Texas! You could have the famous "Gino Giant", a massively stacked hamburger nicknamed "a banquet on a bun", everywhere. Forsaken Fotos / Flickr. Serve customer fast. At its height, there were nearly 100 restaurants in The national level, which was quite the Founder Graydon D. Webb. There are 6 types of combo meals at Taco Bueno that allow you to pair your favorite Tex-Mex foods with your choice of beverage. (Now owned by Yum! The Blue Horse, the Nankin, the Lincoln Del. 1982 Having introduced nouvelle cuisine at Ma Maison in Los Angeles, Chef Wolfgang Puck presents "California cuisine" to patrons of his new chic-casual Sunset Strip restaurant, Spago. > Number of U.S. units: 170. Launched by a former Del Taco partner in 1970, Naugles featured simple Cal-Mex food like basic cheese burritos or ground beef crispy tacos. Qdoba comes out of Denver, where its ancestor, called Zuma Fresh Mexican Grill, opened in 1995. A 1980 sales department accounted for many happy customers who say that Chicken George was better than the chicken of their wife or mother. if( navigator.sendBeacon ) { November 15, 2005. However, it is also a pejorative term used to designate black Americans, which was part of the reason for which this chain restaurant finally failed. There were serious noise complaints from neighbors at the Huntington Harbour location in 1981, and, in the mid-1980s, claims that the chain excluded minorities on a regular basis from several of its Orange County . For example, you can build your own loaded quesadilla or add your favorite toppings to a plate of nachos. In 1982, Denny's offered the company about $12 million to buy out 35 VIP's locations. ", Beefsteak Charlie's has been a part of New York pop culture since it became a chain in the mid-1970s. According to Eat This, Not That!, Pup "N' Taco was a popular southern California quick service restaurant.When it opened in 1956, the brand's founder, Russ Wendell, took an un-traditional approach to his menu. The International House of Pancakes is one of those chain restaurants that has come and gone a handful of times in Western New York. Whether you are in their delicious skins of red potatoes or the iconic Irish tower O'Rings, Bennigan was a success in the 1980s. 55 (tie) EL RODEO. Brought to life by husband-wife team of Juan and Melanie Martinez, the first Don Juan Mexican Grill opened in 2011, and the made-to-order burritos, bowls, and fresh-fruit smoothies were an instant hit on the East Coast. "You could make money anywhere." Simpson. If youre ready to find an advisor who can help you achieve your financial goals, get started now. (Well,not quite the same fries.) Founders John Zapp and Mike Young opened the first Chuys restaurant because they wanted to create a relaxed, casual dining restaurant specializing in food from the American Southwest and thats exactly what they did! 1977: Fine Wine and Italian Style. Of all the fast-food chains out there, only one could be the first to ever use . March 2, 2023 11:00 am. Get the best food tips and diet advice every single day, Now, you'll have the best and latest food and healthy eating news right in your inboxevery These 1980s restaurants aren't still standing todayand if they are, it's in reduced form. What the Torchys menu styles as Damn Good Tacos are the specialty, with more than a dozen varieties available. Simpson. Click here for the top 15 Mexican chains in America. Many Tex-Mex lovers will tell you that Taco Bueno is the best place to go for American-style Mexican food. Burritos, enchiladas, quesadillas, tacos, nachos, salads, and more are available. Regardless, Mexican food and chains, in particular, have become increasingly popular in the United States over the years. Fast-food tacos, burritos, tostadas, and quesadillas make up much of the menu, though there are also American-style burgers. At the beginning of the decade, Gino's discontinued that trademark burger and other fan favorites in an effort to revamp the restaurant. The full list includes restaurants I copied from the telephone directory (and which were listed as "Mexican restaurants" in the yellow pages). Ted N. Holmes founded Chicken George in 1979. The company sold most of its locations in the '90s, seeing this list might take you back to your childhood. Serving both Mexican and classic American fast-food, Del Taco offers something for everyone. advice every day. If youre looking for Mexican food that tastes fresh and that you can tell has been homemade from scratch, you need to check out Baja Fresh. > U.S. sales: $213 million (est.) > U.S. sales: $214 million (est.) Chain restaurants are reliable, no matter where you are in the country (or the world). Most of them are in the Southwest, though, with few locations in North America. 8. Headquartered in San Antonio, Texas, the chains locations are focused in Texas, Oklahoma, and New Mexico. Seven locations were revived a few years later, but they were all closed by 2016. . EatThis.com is part of the AllRecipes Food Group, Published on September 18, 2019 | 1:49 PM. Here are 19 Old Happy Meal Toys That'll Bring You Back to Your Childhood. El Torito is one of the longest-standing Mexican chain restaurants in America, dating all the way back to 1954! It took 10 years for the chain to die a slow death, which meant children of the '80s did get to experience the Big Barn and the Barnbuster burgers. "The love affair with Burger Chef remains strong," a Hardee's marketing executive said in 2007when Hardee's brought back Burger Chef's iconic Big Shef. 4. Today, only a few restaurants remain. Bennigan had its start in Atlanta in 1976, but in the early 1980s they were everywhere. I wish it was still here. 13. Chi-Chi's took off, growing to 237 locations by 1986. By the end of this article, you should know of a few new Mexican chain restaurants to try (see also 23 Most Popular Chain Restaurants In The United States)! Bombay Bicycle Club was a hugely popular restaurant and bar in the 1980s. 23. quick serve. See more ideas about denver history, denver, childhood memories. But, much like Mall Madness and acid-washed jeans, not all of the chains from your youth have survived, and there are plenty of failed fast-food restaurants that have come and gone. > Number of U.S. units: 2,452. Originally Sambo's Restaurant (chain) in the 1960's, then rebranded as Jolly Tiger in the early 1970's. Oddly, it was changed back to Sambo's in the early 1980's rebranded (again!) But as any child of the '70s or '80s knows, Walgreen's once had full-on restaurants, too. The final spot (in Nevada) closed in 1995. 1 of 3. We finally started swishing and sipping when La Cave popped open "with a refr eshing idea whose arrival . ), in Pollo Fit Bowls, or in the form of burritos, tostadas, or overstuffed quesadillas. NumerousNaugles became del TacosAnd finally, Naugles has disappeared. > Number of U.S. units: 143. And for children, in particular, Burger Chef was the best choice: it was the first fast food chain to include toys with the meals of his children. > Number of U.S. units: 204. But '80s kids probably didn't get to experience much of it. This page was last edited on 25 January 2023, at 04:55. } else { 19. there was a well-known family style restaurant chain called . We will not challenge yourself to have elapsed youFairy Failed Restaurants Failed. As you might expect from the name, Torchys Tacos specializes in tacos and offers exciting and adventurous taco fillings such as fried avocado or blackened salmon. If you like to be sure that the ingredients in your food are all-natural and that any meat is raised responsibly in accordance with animal welfare standards, Chipotle is one of the best fast food restaurants you can go to. Feb 9, 2022 - Explore ben mccullough's board "Denver Colo old restaurants no longer here" on Pinterest. By the time the chain filed for bankruptcy in 1988, there were 300 Pioneer Chickens all over the country. . "You could make money anywhere." At its height in 1984, there were 102 Taco Pupping Places across California and New Mexico. The most talked-about item on the menu is the fire-grilled chicken, which you can get incorporated into various dishes at the restaurant, from tacos to burritos. There were dozens of Pancho's locations by the '80s in the Texas area and surrounding states. So, if youre an ethically-conscious fan of Mexican cuisine, you should definitely check out Chipotle if you havent already! > U.S. sales: $324 million I wish it was always there.". 24/7 Tempo delved further into the list to come up with the top 15 Mexican chains in America (the farthest down came in at No. But the children of the 80s probably do not experience experience. The monster of the Mexican chain business (though how Mexican it is may be argued), with sales more than twice those of second-place Chipotle, Taco Bell has outposts in all 50 states (though not, for some reason, Washington, D.C.) an average of 141 per state. Howard Johnson's might just hold the title for most sorely-missed failed restaurant chain of not just the '80s, but any era. The basic staples remain native foods such as corn, beans and chili peppers, but the Europeans introduced many other foods, the most important of which were meat from domesticated animals (beef, pork, chicken, goat and sheep), dairy products (especially cheese) and various herbs and many spices. > U.S. sales: $348 million > Number of U.S. units: 392. Not only can you order classic Mexican food items like quesadillas, burritos, nachos, and tacos from Moes Southwest Grill, but you get the opportunity to customize your own dishes, adding your choice of ingredients to your burrito, burrito bowl, taco, quesadillas, or nachos. If you grew up in the '80s, there's a good chance you went to at least one of these restaurants. (The number of units for each chain was computed at the same time, and may have changed since then.) Best Mexican Restaurants in Los Angeles, California: Find Tripadvisor traveler reviews of Los Angeles Mexican restaurants and search by price, location, and more. This restaurant chain has been in existence since 1982, and the first location was based in Austin, Texas. With that being said, Taco Bells menu has expanded and evolved a lot in recent years, including some exciting and creative options such as the Mexican Pizza and the Cheesy Gordita Crunch. In 1982, they sold the majority of their restaurants in Marriott. 17 Failed Fast-Food Chains From the '80s You Have to See, 15 Classic American Desserts That Deserve a Comeback, Hardee's marketing executive said in 2007, 19 Old Happy Meal Toys That'll Bring You Back to Your Childhood. Interestingly, the chain was founded by a Greek family. topics. But by the late '80s, most locations had been sold. It might not be very widespread, but this family-owned restaurants 25 locations across Texas and Georgia never fail to keep customers coming back for more. Friday, the chain fell behind. Although the company liquidated in 1991, there are a handful of independently owned stores left around the United States. And any New York child in the 1980s grew up love this chain, thanks to its unlimited portions. Taco Bueno is a famous fast food restaurant chain situated in the southern United States. It was the kind of offer they could not refuse, but it was also the beginning of the end for VIP. . Not only does Chuys serve some examples of classic Mexican food, but youll also find menu items inspired by Southern Texan cuisine and the Rio Grande Valley. But then, things took a ride. All Rights Reserved. Taco Cabana is known for its tortilla machine, which allows customers to enjoy steaming hot tacos just a couple of minutes after they place their order. According toYelp Examiners, it was going down. Qdoba first opened under the name Zuma Fresh Mexican Grill in 1995, which then changed to Z-Teca and became Qdoba in 1999. 24. Fuzzys Taco Shop Support . And although there was a unique showcase holding a dear life life in Nebraska, toofirm In 2017. 9. The fun meal, as they called it, launched in the early 1970s and included stories about Burger Chef Lore, including the mascot of Jeff chain, La Burgerini (a magician), Count Fangburger (a vampire), Burgerilla (a gorilla), and Cackleburger (a witch). Location:Southern North America, United States, Texas, H-Town, Montrose, Lower Westheimer. To his pinnacle in the 1970s,Burger chef EU 1,200 locations and was a flourishing competitor of McDonald's. Scott Mercer (left) was helped by Bob Scura and Kurt Cameron of Grand American Fare chain in assembling dcor for P.O. day, 2022 Galvanized Media. The five top chains, in fact, all exceeded the $10 billion-dollar mark (the others were Subway, Taco Bell, and Chick-fil-A). But there is a sliver of good news: Today, two rebranded Gino's Burgers and Chicken remain in Marylandand yes, they do serve the Gino Giant. Today onlySome restaurants remain. Over the course of its first 20 years of business, the chain staked its claim on 19 states, serving its famous burgers and fried chicken in roughly 400 restaurants. Alberto Lombardi was the king of Dallas Italian food. Between 2001 and 2011, Country Kitchen closed almost 200 locations, with the total number of restaurants falling from 249 to 52, as sales declined by more than 80% during the same period. Uncle Julios restaurants can be found in Wisconsin, Texas, Virginia, Oklahoma, Mayland, Missouri, New Jersey, Illinois, North Carolina, Florida, and Tennessee. And the controversy is for good business! 200 Bennigan National Locationsscreened their doors A decade ago, but the new owners now manage a much smaller operation of Dallas, Texas and the menu includes Irish items inspired by the pub that you liked in the 1980s. AlthoughCharlie Beefsteak slogan Was: "I will feed you as there is no tomorrow," sadly, tomorrow came for this chain restaurant by the end of the 1980s. Sam Battistone and Newell F. Bohnet opened the first Sambo's restaurant in 1957. The last original location shut down in 2006. Burger Chef. Not only does On The Border deliver excellent value for money due to its impressive portion sizes, but many of the signature dishes on the menu at this restaurant are cooked on mesquite wooden grills, which enhances the flavor and makes the Mexican food at On The Border some of the best in America. Chain founder Glen Bell ran two other small taco chains before opening the first Taco Bell in 1962 in Downey, California, near Los Angeles. It's risky ranking Chipotle at the bottom of a Mexican-American food roundup, considering the sheer size and ferocity of Chipotle's die-hard fan club. Branded Burgers, chain restaurant, open 1960s-1980s in Athens, Hartselle and Cullman. At the start of the decade, you could get the "Chicken in the Basket" special for just 59 cents. Today, one of the dachshunds always turns near the San Francisco Zoo. And for another trip down memory lane, check out these 15 Classic American Desserts That Deserve a Comeback. Taco Bueno. Moes Southwest Grill isnt just famous for its classic Mexican food (which is incredible) but also for the carefully-chosen music thats always playing at this chain restaurant. Keep the place clean!" . El Pollo Loco first opened in 1975. Most notably, he was a founding partner of Del Taco. Check out the top 10 Mexican chains in the United States according to Restaurant Business based on sales: The name Sambo's comes from a combination of the founders' names: Sam Battistone and Newell F. Bohnett. Sadly, there are no more D'Lites today. But the food these places offer can evoke the forms and flavors of the Mexican kitchen, and bring their spice and color to almost every corner of the country at a bargain price. } ); By 1981, more than 50 VIP's locations had sprung up along freeways throughout Washington, California, Idaho, and Nevada, in addition to the Oregon locations. At the end of the 1980s, the restaurant was bought out by Foodmaker Inc., but ultimately they continued to experience store closures in the U.S. . In 1982, a few years after being bought by a Swiss holding company, the chain overextended in its franchising efforts and filed for bankruptcy. Of course, the fare offered by Mexican chains, whether fast-food places or sit-down restaurants, is designed for a wide American audience, and rarely reflects the way people eat in Mexico. But '80s kids rejoice: A revived Naugles has been in Fountain Valley, California, since 2015. if( 'moc.sihttae.www' !== location.hostname.split('').reverse().join('') ) { Unfortunately, Webb could only put on the ritz for so long. And for more nostalgia, don't miss these 17 Failed Chain Restaurants From the 1990s. What started as a hobby in college quickly turned into a passion with which I surrounded my life. Restaurant Review: Southern Fried Goodness and More to Try at Tupelo Honey. Carrols Restaurant Group. Torchys Tacos There were 60 locations in the New York metropolitan area by 1984. In 2010, he became recognized as aOfficial city. Get the best food tips and diet advice Many were not surprised when the metromedia filed for bankruptcy in 2008. New Balance > Decline alone for the industry leader, McDonalds, exceeded $38 billion in 2018. Dont forget to try one of El Toritos frozen margaritas while you have the chance! Taco Bell was established in 1962, and since then the restaurant has become famous for its incredible Crunchy Taco recipe, which continues to be one of the most popular items on the menu. And for more failed eateries, Only 1970s Kids Will Remember These Restaurants. "Howard Johnson's was the king of the road," one former franchise owner told Eater. That's what you call to live your childhood dream. But that very year, 99 of those were sold to Taco Bell, all but erasing the brand. Starting out as RoBee's House of Beef in Indiana, Roy Rogers became the more common name for this chain in 1968. Big Bite expanded to a chain of approximately 30 restaurants. Sold anything but some of their locations, Only the children of the 1990s will remember these restaurants, Long Island and News sites that are no longer / Facebook, The 80's snack that you should never eat again, says science, Only the children of the 1970s will remember these restaurants, Only the children of the 1980s will remember these restaurants, 40 habits to reduce your risk of dementia after 40, The FDA says "Do not get" COVID vaccine if you have this condition. Posted September 13, 2004. Fast-food chains aren't necessarily known for their healthy options (especially in 1980s America), but that's what D'Lites sought to do with its menu. Theres no doubt that we love our Mexican food. ), After the movie came out, All-American Burger, which was only in the Los Angeles area, experienced a brief boom. The original Pioneer Chicken opened in 1961 next to a Pioneer Market, a grocery store chain in Los Angeles. > U.S. sales: $4.805 billion Although it didn't hold up against Chili's, TGI Fridays, and Applebee's, there was a time when it was fairly ubiquitous throughout the states. The name Sambo comes from a combination of the names of the founders: Sam Battistone and Newell F. Bohnett. Brands, owners of KFC, Pizza Hut, and other chains, it also operates around the world.) This Mexican restaurant is the original home of the frozen margarita, tableside guacamole, and the fajita platter, so other Mexican chain restaurants owe a lot to this establishment. 5. Family Style. While Qdoba mainly sticks to traditional Mexican menu items and flavor combinations for the sake of authenticity, you can still pick from a variety of customizable menu options that allow you to exercise creative freedom and bring your own preferences to the table. So, not only do we owe Taco Johns our gratitude for one of the best cuisine combinations ever, but also for contributing to our vocabulary! Gd the first open Ritzy opened in 1980, but when you entered one, you were instantly transported to the classic ambience of the 1950s dinner. > Number of U.S. units: 35. But the chain got an extra boost in the 1980s, thanks to its spokesperson, O.J. But increased competition and a slew of unfortunate events . Bennigan's 200 nationwide locations shuttered their doors a decade ago, but the new owners now run a much smaller-scale operation out of Dallas, Texas, and the menu does include the Irish pub-inspired items you loved in the 1980s. 15. "Bennigan was the lowest of the main stakeholders," said an analyst at theAssociated pressat the time. Without further ado, were going to be listing the 16 best Mexican chain restaurants in America, describing the style of the menu for each one (see also Americas Best Buffet Restaurants). The chain closed down around 1983, after a decade of dealing with growing national fast food chains. Every TV show based in the city, from Friends to Saturday Night Live, has joked about it for the last few decades. Perkins logo, 1960. With the rise of fast-food chains though, . navigator.sendBeacon('https://www.google-analytics.com/collect', payload); "The love affair with chief burger remains strong," aThe Hardee Marketing Officer announced in 2007 When the herdee brought the iconic Burger Big Shef. 25. Rubios Coastal Grill In 1984, G.D.'S Ritzy took about $ 5.2 million only fromIce cream sales. So, if youre in the mood for some Mexican flavors with an American twist at a reasonable price and an accessible location, Taco Bell is an excellent choice! Baja Fresh has been around since 1990, and its yet another Mexican restaurant chain to emerge from California. Just some of the delicious Tex-Mex options on the menu at this restaurant include slow-smoked ribs, enchiladas, quesadillas, fajitas, and tacos. Chipotle specializes in Mexican food favorites such as burritos, but it has an extensive menu ranging from burrito bowls to tacos and fajitas. Chi-Chi's. Wikimedia Commons/Nostaljack/Public Domain. Founded in 1976 and has remained in same location. Chuys sets itself apart from much of the competition in the Mexican restaurant industry by rolling their tortillas by hand and serving only fresh ingredients. If you grew up eating at these 1980s restaurants, seeing this list might take you back to your childhood. With increased competition and not enough to distinguish Bennigan's from the likes of Chili's and T.G.I. The Lone Star State is now one of the 19 in which there are Chuys units. Cheeseburger in Paradise. And though there was a sole storefront holding on for dear life in Nebraska, it too closed in 2017. "Howard Johnson was the king of the road," said a former franchise led by eater. The easy way to make healthier comfort foods. Chi-Chi's Inc., owned by Prandium Inc., is a chain of 130 Mexican full-service restaurants that can be found in Illinois, Indiana, Maryland, Michigan, Ohio, Pennsylvania, Virginia, and Wisconsin. Bennigan's got its start in Atlanta in 1976, but by the early '80s, they were everywhere. The American company has units all over California (and especially in the southern portions of the state), as well as in Arizona, Nevada, Utah, Texas, and Louisiana. The best Mexican restaurant chains list includes fast food Mexican restaurants like La Salsa, Rubio's Coastal Grill, and Chipotle as well as sit down Mexican chains like Acapulco and Chevy's. Mexican chain restaurants include any taco restaurant where you can order Mexican cuisine. Jessica McGowan. 26. Former regulars might remember the antique decor of the restaurant or the Greek . A 1980 commercial famously featured many happy customers saying Chicken George was better than their wife's or mom's chicken. A couple of years later, things came full-circle when Butler sold to Collins Food International, who decided to merge Naugles with none other than Del Taco in 1988. if( 'moc.sihttae.www' !== location.hostname.split('').reverse().join('') ) { . A few years later, things came to the complete circle when Butler sold in Collins Food International, who decided to merge Naugles without other than Del Taco in 1988. According toEaterFor the height of his popularity in the 1960s, Howard Johnson served "more meals outside the home than any American entity, with the exception of the US military.". In 1984, G.D. Ritzy's was taking in about $5.2 million just from ice cream sales. 24/7 Tempo delved further into the list to come up with the top 15 Mexican chains in America (the farthest down came in at No. A Mexican fast-food establishment with locations all over the United States, its charming motto was, "Prepare food fresh. But it was already too late. U.S. sales alone for the industry leader, McDonalds, exceeded $38 billion in 2018. We love that Moes Southwest Grill strives to provide an entertaining and unique Mexican dining experience by combining traditional Mexican fast food with a playlist of game-changing musical artists. Its fried chicken articulation quickly became one of the largest chains belonging to the country. JoJos in the ring around the mall 625 . Chi-Chi's. The original Del Taco opened in the Mojave Desert town of Yermo, California, in 1964. Damon . 12. Theres a huge range of flavors, ranging from the cooling cilantro cucumber and watermelon options to the fiery jalapeno cucumber margarita. The Earles were on the cusp of the growing appetite for Mexican food, and it was prepared with care and flavor in both locations. Taco Viva started in 1968, but it was at its peak in the '80s, when it had around 80 locations across the country. In 1983. he was elected to Big Bite's board of directors. Bennigan's got its start in Atlanta in 1976, but by the early '80s, they were everywhere. 321. } else { Sites dwindled in the '90s and '00s, and Pancho's was bought out in 2001. In 1977, Mr. Paul purchased the steakhouse. The original Cafe Rio was a stand-alone restaurant in St. George, Utah, opened in 1997. single Founded in 1974, Chi-Chi's was a Mexican-restaurant chain operating in the United States and Canada up until it filed for bankruptcy in 2004, according to a Journal Times report. In the mid-1980's. Serve customer fast. But with more customers came more scrutiny, and it wasn't long before anti-discrimination protests against Sambo's began. The G.D. Ritzy's menu stood out for all the ways you could customize your hamburgers, drinks and ice cream. The sale put Walgreen's "completely out of the food business," The New York Times reported. Whether you were into their delicious cheesy potato skins or the iconic Irish Tower O'Rings, Bennigan's was a hit in the 1980s. In 1985, Beefsteak Charlies, Inc, changed its name to Lifestyle Restaurants and then merged with .